We wouldn’t say we are domestic goddesses (well, Lady Sky might say she is) but we are all willing to have a go and have a laugh! We attempted a feat our parents once indulged in regularly – Fondue Nights! We thought we would revive the fondue night and have a little experiment as to how we could make a fondue feast (melted cheese and bread…what is not to love?) that was both edible and entertaining. Learn from our mishaps but also join in our laughter as we done some pinnies and get inspired by 1980s domesticity.
With a decided autumnal nip in the air, it had to be a rich, fresh soup for supper. Butternut squash and other garden staples with indulgent, soft, wholegrain bread and butter. Continue reading “Soup for Supper………”